Located in the heart of Curepipe since 1968, La Potiniere Restaurant sits around 50 guests in a cosy and nice atmosphere. Well known for its authentic dishes, such as the Palmheart and prawns souffle, the guinea fowl in champagne sauce and the famous 'bougrement bon', La Potiniere offers a blend of mauritian and french fine cuisine with various choices at excellent value for money. At yourservice, a professional and welcoming team for a special treat.
La Potiniere of Ebene opened in 2013 to respond to the needs of an emerging business city. A niceveranda setting, offering a bistro card, an airconditionned venue with an authentic Mauritian and french fine cuisine, good food and impeccable service. Whether the meal is with an employer, investor or client, La Potiniere is the right venue to help you seal the deal. The place can welcome 115 guests and serves breakfast, lunch and teabreaks from Monday to Friday, and also offers a display of homemade cakes and pastries from 9hrs to 16hrs.
In both Curepipe and Ebene, a Take Away Menu is available for busy bees and office lunches or for those wishing to have guests at home with a ready made menu. Last, but not least, La Potiniere goes all round the island to cater for any event: cocktails, lunches, diners, brunches, anniversaries, weddings, business lunches, end of year corporate parties, launchings: La Potiniere offers taylormade full service catering. The team is efficient, creative and always prompt in giving its best to ensure each and every event is a real success.